Prezzo Fisso- $50 

Abbinamento dei Vino (Pairing) - $30

Zuppa di Fragola (GF) - Strawberry Soup with White Balsamic Vinegar and Scallions - $8

Pairing - Sperone Prosecco - $10.75

Gratin di Caciofi - Bruleed Artichoke Dip – Artichoke, Mascarpone and Asiago with Roasted Garlic and Black Pepper Crackers - $9

Pairing - Elviana Rose - $9

Insalata di Indivia (GF) - Endive, Blood Orange, Pistachio, Aged Goat Cheese Crouton, White Balsamic - $6

Pairing – Gran Passione Gavi - $13

Girandola Di Granchio e Bistecca  (GF)* - Flank rolled with Crab Mousse with 3 color lentil Risotto and Meyer Lemon - $26

Pairing – Old Soul Petit Sirah - $8

Cioccolate Cuore   - Chocolate cake filled with Raspberry Mousse and Tahitian Vanilla Panna Cotta, topped with a Crispy Chocolate Shell - $8

Pairing – Fizz 56 Braccetto D’Aquie - $7

Valentine's Day (Weekend - Feb 10, 11, 12, 14)