Take Home Menu
Gluten Free Available upon Request (up charge may apply)
Salads – serves 6 people – $22
Dressing (Caesar or White Balsamic)– Pint – $8
Insalata Di Campo – Ribbons of Green Leaf and Radicchio with diced Tomato, Cucumber and Red Onion, Oregano White Balsamic Vinaigrette
Caesar – Romaine tossed with a Lemon and Roasted Garlic Dressing, Focaccia Croutons and Pecorino
Pastas –
Spaghetti with Pomodoro (Sauce on Side) – Serves 6-8 – $38
Baked Penne – Pomodoro and Ricotta topped with Mozzarella and Provolone – Serves 6-8 – $40
Fettuccini Alfredo (Sauce on Side) – Serves 6-8 – $60
Rigatoni Domenica (Fennel Sausage, Shallots, Calabrese Chiles, Marsala, Pomodoro and a dot of Cream) – Serves 6-8 – $85
Four Cheese Lasagna – Half Pan – Feeds 6-8 – $85 Full Pan Feeds 12-20 – $165
Sides –
Pomodoro Sauce – Pint – $8
Alfredo Sauce – Pint – $9
Bolognese – Pint- $9
Domenica – Pint – $9
Pesto (No Nuts) – Pint – $10
Meatballs – 6 each – $15
Mild Fennel Sausage – 6 Each – $15
Bread – with Crustini and Roasted Garlic -1 loaf – $3
Fresh Grated Pecorino – 4 oz – $5
Desserts –
Tiramisu – Half Tray – Serves 6-8 – $50 Full Tray – Serves 12-20 – $95
Cannoli – Each – $3.50 – Dipped in Chocolate – $5
Important to know:
*These items may be raw or undercooked. Consuming raw or undercooked meat, fish or shellfish may increase the risk for foodborne illness, especially for those with certain medical conditions.
(GF) – These items may be made gluten free, inform your server.
(DF) – These items are dairy free.
Split Plate Fee – $2
Parties of 6 or more will have an 18% service charge.
Please inform your server of any allergies.
Valentine’s Day 2025
Available 2-13/14/15
Soup – Mushroom with Farro – $8.95
Risotto – Crispy Skin dry aged Duck breast over Beet Risotto with Capra Gia Fresh Goat Cheese – $36.95
Pesce -Soft Smoked King Salmon, Celery root puree, chilled Asparagus and Preserved Lemon Vinaigrette – $35.95
Pasta -Braised Choate Family Farms Lamb Shank Ravioli, Horseradish cream, local Greens – $28.95
Dolce -Strawberry Sfogliatelle with Chocolate Custard and Vanilla Glaze – $12.95
DRINK SPECIALS
Cupid’s Cocoa
House-made chocolate-cello, peppermint schnapps,
house-made cocoa powder, milk & marshmallow fluff
Pomegranate Spritz
Pama Pomegranate Liqueur, Pellegrino Blood Orange Soda, simple syrup, prosecco & a splash of soda
Peanut Butter Cup Martini
Screwball Peanut Butter Whiskey, house-made chocolate cello, Monin Chocolate Syrup & a splash of cream
White Chocolate Raspberry Martini
Absolut Vanilla Vodka, Chambord, Monin White Chocolate & cream
Strawberry Spritz
House-made strawberry-cello, Ketel 1 Cucumber Mint Vodka, Monin Strawberry Syrup, prosecco & a splash of lime
MAKE SURE TO CHECK OUR ZERO ABV SPECIALS!!!!!!
Important to know:
*These items may be raw or undercooked. Consuming raw or undercooked meat, fish or shellfish may increase the risk for foodborne illness, especially for those with certain medical conditions.
(GF) – These items may be made gluten free, inform your server.
(DF) – These items are dairy free.
Split Plate Fee – $2
Parties of 6 or more will have an 18% service charge.
Please inform your server of any allergies.